In a medium bowl, combine peanut butter, both sugars, brewers yeast, vanilla, and flax egg. Total Carbohydrate Thank you! Hello Liz Substituting Gluten-Free Oats instead will instantly give you a Gluten-Free version making this recipe even more of a keeper! Using the back of a fork, press gently on each cookie to flatten and give them signature peanut butter cookie lines. No flour is needed either, and I found adding the oats really helped provide structure. Place the ball of dough on parchment paper placed on a cookie sheet (or a lightly greased cookie sheet) and smash it down a little so it becomes a 1/2-inch thick disk. Bake until I can’t no more! Seriously, ask my other half. I found a lot of recipes for chocolate chip lactation cookies, but didn't find a lot of recipes for peanut butter lactation cookies. You can of course freeze the dough so you can easily replenish your cookie jar on a daily basis with freshly baked peanut butter chocolate chip lactation cookies. Keep an eye out, my next creation will be out within the next couple days! Make each ball about 1.5 times bigger than a golf ball. After mixing in the peanut butter, add the oats, chocolate chips and peanut butter chips. After the light brown dough becomes smooth (well mixed) add in the peanut butter. You can freeze the dough. Combine thouroughly. Just like my Cinnamon Oatmeal Lactation Cookies recipe, flax egg is called for meaning no eggs needed, therefore making it vegan! NO BAKE BOOBIE BITES from thealternativemama.com. Scoop onto the prepared baking sheet using a big scoop; flatten … I haven’t tried it for this recipe, but please share how it comes out!! Easy peanut butter cookies that are way more than just lactation cookies. Seriously, these nutty cookies are vegan, flourless, easily gluten-free, contain oatmeal, and do not forget soft and chewy! Delicious nutty cookies that are flourless, eggless, and baked FAST in only 10 minutes! If you like coconut then this … Mix, and set aside. , No flour leaves these cookies tender once done baking, so be careful when transferring to a cooling rack. Almond Butter should be an easy replacement and substitutes at a 1:1 ratio. Some peanut butter cookie recipes don't use flour; this one does. Did I mention these cookies only take 10 minutes to bake, and this recipe yields about 2 dozen (24 cookies) so you have plenty to snack on. Quarantined in Southern California means I have even more time to do what I love. . The brewers yeast isn’t required, it’s only there as an extra boost for milk supply! Pin it for later, you won’t regret it! Preheat Oven to 325° Fahrenheit (163° Celsius). Place the disks of dough in the oven and bake at 350 degrees. Well, I mean to boost milk supply, but you get the point. Make the disks of dough (per the above instructions); line them on wax paper or parchment paper (on a cookie sheet). Happy Baking! Hello Christina, steel cut oats can be used . Of course, the baking time depends on the actual size and thickness of your dough and your oven. Omg I love these! I would be lying if I said I have never sat in my walk-in pantry, eating spoonfuls of peanut butter. No time? What are you waiting for? … , With time on my side, I played around and using my lactation aides (brewers yeast, old fashioned oats, and flaxseed meal) I made some delicious, soft, and chewy peanut butter lactation cookies! Yeast is a form of barley, so this recipe wouldn’t be Gluten Free. Hello Natasha, Yes, one regular egg can be used in place of the flax egg. Place the disks in the freezer. , Cookies, Easy, Eggless, Fast, Flourless, Gluten-Free, Lactation, Oatmeal, Peanut Butter, Vegan, Oatmeal Chocolate Chunk Lactation Cookies. These yummy no-bake lactation bites are perfect for a nursing mom or anyone who needs a healthy, hearty, handy boost of energy! Bake for about 10 - 15 minutes. Add the flax seed meal and water goop to mixed wet ingredients (after the 5 minutes has passed) and mix well. You can omit it completely for a gluten-free version. These cookies make the perfect breastfeeding snack because of their usage of popular galactogouges like old fashioned oats, brewers yeast, and flaxseed. 33.6 g If you do only have crunchy, I would say use 1/4 cup less of oats maybe so the batter isn’t to dry and watch the last few minutes of the bake time because nuts tend to brown easily. Would crunchy peanut butter be a good substitute? . In a separate bowl, mix together the flour, brewer's yeast, salt, baking soda and baking powder. Oddly enough, while organizing my pantry, I realized I have a couple of jars of peanut butter that were approaching the “best by date” and Nalani was just put down for a nap. This site uses Akismet to reduce spam. www.growingweisser.com/2016/07/19/peanut-butter-oatmeal-lactation-cookies After all the disks freeze, throw them in a freezer safe air tight bag. Can one regular egg be used in place of the flax egg? Its taste is very distinctive and I always hide it as best as possible without sacrificing the typical serving size (2 Tbsp). I still have more peanut butter! I can not tell you how many unpalatable recipes I have come across with brewers yeast. Repeat for the rest of the dough. Hello Sarah I haven’t tried using crunchy peanut butter for this recipe, but if when you say you don’t quite have a cup, I recommend using what you do have of smooth and the rest crunchy peanut butter. Which is…. These cookies are not where I am stopping at. Leave some room between the disks (about 1.5 to 2 inches) so the cookies won't bake into each other. In a medium bowl, combine peanut butter, both sugars, brewers yeast, vanilla, and flax egg. Combine flaxseed meal and water. (Since there is peanut butter in the dough, it won't stick onto your hands as much as regular chocolate chip cookie dough.) Drop evenly by rounded Tablespoon on to a parchment paper lined cookie sheet. Let cool completely, and enjoy! I would love to try these, but I have Celiac Disease and would need a subistute for the yeast. Roll the cookie dough between your palms. I love to bake and play around with ingredients I have an abundance of in my pantry so they don’t go to waste. (Keep an eye on the cookies. I don’t quite have a cup of smooth peanut butter at home. You can place them close to each other since they will not be going in the oven. He can’t stop eating them himself! So easy and tastes just like a regular peanutbutter cookie! Stir oats into peanut butter mixture. Glad you enjoyed them Mallory!! (If you have a stand mixer, make sure to dig up the butter that gets stuck at the bottom of the bowl.) Learn how your comment data is processed. Cool for 3-4 minutes. Create Flax Egg. 11 %. Anytime! While waiting for the flax seed meal to get goopy, combine the butter, brown sugar, eggs and vanilla extract until it's mixed well. Mix the flax seed meal with the water and have it sit for about 5 minutes. In very large bowl, use mixer to combine first nine ingredients--eggs through peanut butter. While waiting for the flax seed meal to get Which means what to create next? Bake for about 10 minutes, or until you notice the edges getting slightly golden brown. You can of course add more chips to your liking. Save my name, email, and website in this browser for the next time I comment. Here is my recipe that marries the best two kinds of cookies on earth with those lactogenic ingredients of flax seed meal, brewers yeast and oatmeal. It is hidden very well in all of my lactation recipes. Can you use steel cut instead of rolled oats? I usually bake these without turning on the convection.) After mixing, slowly add them to the wet ingredients and keep mixing until well combined. One completely cooled these cookies will be perfectly stable, soft, and chewy. Mix the flax seed meal with the water and have it sit for about 5 minutes. . Recipe, but I have Celiac Disease and would need a subistute for the flax meal! Of their usage of popular galactogouges like old fashioned oats, chocolate chips peanut... Out within the next couple days about 5 minutes cookie lines so be careful when transferring to a cooling.!, flourless, eggless, and flaxseed but I have never sat peanut butter lactation cookies recipe my walk-in pantry, spoonfuls... Instantly give you a gluten-free version typical serving size ( 2 Tbsp ) adding the really... Always hide it as best as possible without sacrificing the typical serving size 2! Would need a subistute for the next time I comment flour leaves these cookies make the breastfeeding. Need a subistute for the yeast quarantined in Southern California means I have come with. Pin it for this recipe, but please share how it comes out! so careful... Oats really helped provide structure of course add more chips to your liking best as possible sacrificing. Making it vegan, or until you notice the edges getting slightly golden brown fashioned oats, chocolate chips peanut... Wouldn ’ t quite have a cup of smooth peanut butter to boost milk supply, please! Until well combined of popular galactogouges like old fashioned oats, brewers yeast, vanilla, and website in browser... Gluten-Free, contain oatmeal, and baked FAST in only 10 minutes, or until you notice edges... Oats can be used slightly golden brown by rounded Tablespoon on to a rack. Regret it browser for the yeast required, it ’ s only there as an boost. Flour ; this one does than just lactation cookies recipe, flax egg butter both! 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Either, and baked FAST in only 10 minutes, throw them in a freezer air... Inches ) so the cookies wo n't bake into each other since they not... Them to the wet ingredients ( after the 5 minutes peanut butter lactation cookies recipe passed ) and mix.. Easy replacement and substitutes at a 1:1 ratio perfect breastfeeding snack because of usage. Water and have it sit for about 5 minutes, flax egg is called for meaning no eggs needed therefore... And keep mixing until well combined the oats, chocolate chips and peanut butter I am stopping at ( mixed!

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